Carbonating Stone 0.5 micron for 1/4 Barb

Achieve professional-level beer carbonation with this 0.5 micron carbonating stone featuring a 1/4" barb. To use, connect one end to a few feet of 1/4" tubing and the other end to the dip tube inside the keg, ensuring that hose clamps are secured at both connections. Set your regulator to approximately 2 psi, and the gas will be pushed through the stone's millions of tiny pores, allowing for dissolution into the liquid. Your beer will be fully carbonated overnight. It is crucial to avoid direct contact with the porous end using your fingers to prevent clogging. This stainless steel diffusion stone is suitable for oxygenating wort to ensure a healthy fermentation, as well as for rapidly carbonating draft beer. It is compatible with compressed CO2, O2, or adequately powered air pumps.

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